Continue to cook, stirring often, until the paste is deep red and starting to brown on the bottom of the pot, five to seven minutes. Add the entire four and a half-ounce tube of tomato paste and half a teaspoon of red pepper flakes and stir until the paste evenly coats the onion.Then add onion and garlic and cook, stirring constantly, just until the onion is starting to brown around the edges, five to seven minutes. Heat two tablespoons oil in a Dutch oven over medium and add the sausage cook for two minutes.Toss in a handful of salt and bring to a boil while you do your other prep.
#VODKA PASTA SAUCE FULL#
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You can see the step by step video on my Instagram story…check it out! Again, follow me this Valentine’s Day, or for any other celebratory event, make this Simple Vodka Cream Sauce one of your go-to pasta sauces…and treat yourself and your loved ones with an Italian Classic!:) Two other key elements are the chopped fresh basil and the Parmesan…make sure to top each plate with some color and flavor! You can adjust as needed at the end, so don’t get too happy, too fast! There are only a few ingredients…just make sure you season it with the right amount of red pepper flakes, and salt and pepper. Some recipes call for you “igniting” the vodka, which always makes me nervous, but here we keep it rated G. It makes the dish heartier (no pun intended!) and adds some elegance and of course, incredible taste. Most Vodka Cream Sauce on a menu comes without the seafood…but I love the addition of some fresh shrimp. But at home, you can go back for seconds…or thirds. He is a connoisseur and typically orders this at every restaurant where it is on the menu. My son who is still at home, was thrilled and excited about eating this and gave me the two thumbs up. This recipe makes it so easy that you can actually do this on a weeknight. So, you can go lighter and “healthy” and make our Italian Wedding Soup, or just indulge your sweetheart, girlfriends, or family, and just give them what they really want! And the Heart Pasta works for this week…but you can use any pasta! I’ve gone a bit crazy with more than one Valentine/Heart recipe, but I had too! I commented on Instagram that a way to a person’s heart was through their tummy…and we are definitely doubling down. And now you can make it “simply” at home. When is Vodka Cream Sauce not a HIT?! Whether you like it with gnocchi, rigatoni, penne, or some fun shapes like Hearts(!), or you are 9 or 54 years old…if you don’t order it, you regret it.
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